What is the best way to serve Nori

by benny on November 23, 2009

I totally most fans of Japanese cuisine and interesting flavors, and nori is absolutely one of them, all this is thanks to my Japanese family! Nori is actually, believe it or not red alga Porphyra, which is a type of algae. There are other types of algae consumption in East Asia and Korean Gim. Nori is also used as a basis for sushi! This is not a rare and unique dish or snack, which can be compared with lettuce or other greens, which is consumed in the world.
Nori is sold on the market for years and every year through the deposits of one billion U.S. dollars. E ‘dry rind and often used as a base for cooking or eating alone as a snack. There are several ways to enjoy the taste of nori, dry and distinctive.
Eaten by itself –
Yes, as I said before, Nori is a great snack by themselves. E ‘fresh and fragile and can easily be eaten without cutlery. It ‘a great way to get the fresh taste of the sea and without other flavors added. It may not seem too attractive to everyone, but must be given a chance!
Rice and salsa –
Tired of plain old rice and soy sauce? Why not add a little ‘of nori in a bowl of rice? Add the mixed vegetables, and can do what they really stand out and secure your palate satisfied. It ‘also a healthy way to enjoy white rice and nori just adds a fresh taste and only in Asia.
Sushi –
However, it is pretty standard, a basic use of nori. For most of the sushi, nori is used as a container to store all food in it. Not only pretty, but it is edible as well! For the neophyte who wants a taste of nori, try some sushi, see if you like the taste.
Used with Onigiri –
This is another entry in sushi, it sa rice ball wrapped in nori seaweed and filled with a Japanese plum or salmon. They are very attractive to the eye and the nori adds that special flavor to it, as has been said of sushi to choose this option if you have never experienced before algae.
Toast –
How to eat before nori, toasted nori is sufficient to consider a plate! It is roasted with a little ‘of soy sauce and spread along a paste. This gives a mixture of flavors that will make you want another bite.
Nori is used mainly to make food beautiful drawings, a base especially for food, but of course is sure tasty! Be sure to try all the variations that can nori.

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